Ingredients:
250 Grm. Potatoes Peeled And Sliced
3 Tbs. Oil
1 Tsp Cumin Seeds (zeera)
2-3 Whole Dried Red Chilies Or ½ Tsp. Crushed Chilies
1/8 Tsp. Turmeric (haldi) Powder
½ Tsp. Salt (according To Taste)
Preparation:
heat The Oil And Add Cumin Seeds (zeera) And Whole Red Chili And Sauté Till They Start To Brown. Add The Potato And Rest Of The Spices Along With A Little Water. Cover And Cook On Low Heat.(10-15 Minutes) Till Potatoes Are Soft
Serving: 2 Persons
You can serve with your family and friends.
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