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Sea Food >> Pakistani Prawns
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Sea Food >> Pakistani Prawns

 

Ingredients:
						
Prawns, Peeled 4 Cups Garlic, Slices 8 Cloves Chili Powder 1 Tsp. Water 1 Cup Sugar 1 Tbsp. Onions 4 Nos. Tomatoes, Peeled, Seeded & Chopped 6 Nos. Bay Leaves 6 Nos. Olives, Chopped 2 Tbsps. Pepper 1 Tbsp. Butter 4 Tbsps. Salad Oil 4 Tbsps. Salt 1 Dsp.
Preparation:
1.chop Onions And Garlic And Sauté In A Mixture Of Oil And Butter Until Golden Brown. 2.add Tomatoes And Cook For 10 Minutes, Then Add Cleaned Prawns, Salt, Pepper, Chili Powder, Sugar And ½ Cup Of Water. 3.cook Till The Prawns Are Pink, Add The Bay Leaves And Olives. 4.serve Hot.

You can serve with your family and friends.
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