Kamli Logo
quranraj.com 
Visa-Immigration.info
Domian Registration and Hosting Solution
TipsJunction.com

Try_n_Teast!
Dessert >> Zarda
Bookmark and Share
Dessert >> Zarda

 

Ingredients:
						
1 Kg Rice Presoaked 800 Gms. To 1 Kg Sugar (as Per Taste) ¼ Tsp. Yellow Food Color 2-3 Tbs. Oil Dry Fruit-raisins (kishmish), Pistachio (pistay), Almonds (badam) 10-12 Cloves (laung) 8-10 Green Cardamom (chhoti Ilaichi) Khoya Or Cream Or Ricotta Cheese ½ Tsp. Kewra Essence ¼ Kg. Khoya
Preparation:
Soak The Rice For At Least An Hour.
In Pot Add Water Till Half Full. Add Color, 5-6 Cloves And 4-5 Ilaichi, Boil And Add Rice. When The Rice Is Almost Cooked Then Drain. Then In Oil Add Rest Of The Cloves And Ilaichi And Fry On Low Heat. Add The Well Drained Rice And Sugar. Mix Well. Cover And Cook For A Few Minutes On Low Heat. Then Add Khoya And Dry Fruits. Mix And Before Removing From Heat Add Kewra.


Serving: 6 To 8 Persons. You can serve with your family and friends.
Some Related Recipes
Besan Halwa
Date Sweet
Fresh Fruit Dessert Pizza
Prickly Pear Cactus Jelly
More Dessert Recipes
Lets_Play_Now!
Read_Now
Sponsored Links
Mehndi_Designs