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Dessert >> Anday Ka Halwa
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Dessert >> Anday Ka Halwa

 

Ingredients:
						

12 Eggs 1 Cup Sugar 4-5 Green Cardamom (chhoti Ilaichi) - Seeds 1 Cup Ghee (not Oil) Dry Fruits - Pistachio (pistay), Almond (badam), Raisins (kishmish)
Preparation:

mix All Into A Pot And Cook Over A Low Flame Stirring Constantly Till The Mixture Is Light Brown And Dry. Put Onto A Plate And Flatten Into A 1" Layer. After It Cools Down Cut Into Small Pieces.



Serving: 6 To 8 Persons You can serve with your family and friends.
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