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Snacks >> Butter Cookies
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Snacks >> Butter Cookies

 

Ingredients:
						
Ingredients: 6 Cups All Purpose Flour (maida) 3 Teaspoons Baking Powder 1 Teaspoon Salt 2 Cup White Sugar 2 Cup Butter Or Margarine 2 Egg 6 Tablespoons Cream 2 Teaspoon Vanilla Extract
Preparation:
How To Make Butter Cookies: Sift Flour, Baking Powder, Salt And Sugar Together.
Mix Well.
Add The Butter.
Add Egg, Cream And Vanilla Extract Thoroughly.
Wrap This Dough Into A Foil And Refrigerate For Atleast 24 Hrs.
Reheat The Oven For 400 Degrees.
Now Roll The Dough Into A Crust Which Is ¼ To 1/8 Thick.
Now With The Help Of A Cookie Cutter, Cut The Cookies.
Lastly Place Them On A Greased Tray And Bake Them At 400 Degrees For 5 - 8 Minutes.


You can serve with your family and friends.
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