Kamli Logo
quranraj.com 
Visa-Immigration.info
Domian Registration and Hosting Solution
TipsJunction.com

Try_n_Teast!
Dessert >> Fig Burfi
Bookmark and Share
Dessert >> Fig Burfi

 

Ingredients:
						
12 Dried Figs 1/3 Cup Chopped Dry Fruits (almonds, Pista, Cashewnuts, Walnuts) 1 Tsp. Ghee Or Butter ¼ Tsp. Cardamom (elaichi) Powder A Few Saffron Strands 2 Edible Silver Leaves, For Garnishing
Preparation:
Blanch The Figs In Boiling Water For About 2 Minutes.
Drain And Puree Them In A Food Processor.
Combine The Fig Puree, Dry Fruits, Ghee, Cardamom Powder And Saffron To Make A Soft Dough.
Roll Out Into A Rectangle Of 100 Mm.
X 75 Mm.
(4" X 3").
Garnish With Silver Leaves And Cut Into 25 Mm.
X 25 Mm.
(1" X 1") Squares. Makes 12 Pieces Preparation Time: 15 Minutes


You can serve with your family and friends.
Some Related Recipes
Berry Spritizer
Kalakand
Fig Halwa
Anday Ka Halwa
More Dessert Recipes
Lets_Play_Now!
Read_Now
Sponsored Links
Mehndi_Designs