Ingredients:

						
Refrigerated Sugar Cookie Dough.  1 (18 Ounce) Package
Container Frozen Whipped Topping, Thawed . 1 (8 Ounce)
Sliced Banana . . . . . . . . . . . . . . . ½ Cup
Sliced Fresh Strawberries. . . . . . . . . ½ Cup
Crushed Pineapple, Drained. . . . . . . . .½ Cup
Seedless Grapes, Halved . . . . . . . . . .½ Cup					

Preparation:
Preheat Oven To 350 Degrees F (175 Degrees C). Press Cookie Dough Evenly Into A 12 Inch Pizza Pan.
Bake In Preheated Oven For 15 To 20 Minutes, Until Golden Brown.
Cool In Pan On Wire Rack. Spread Whipped Topping Over Cooled Crust.
Arrange Fruit In A Decorative Pattern.
Refrigerate Until Ready To Serve.

You can serve with your family and friends.