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Soup >> Carrot And Orange Soup
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Soup >> Carrot And Orange Soup

 

Ingredients:
						
Oil . . . . . . . . . . . . . . . . . . . . .2 Tbsp Onion, Peeled And Chopped. . .1 Medium Carrots, Scrubbed And Chopped. 900g/2lb Light Vegetable Stock. . . . . . . 1l/1¾pt Nutmeg . . . . . . . . . . . . . . . . .2.5g/½ Tsp Paprika . . . . . . . . . . . . . . . . . 2.5g/½ Tsp Fresh Coriander, Finely Chopped. 15-30g/1-2 Tbsp Rind And Juice. . . . . . . . . . . . .1 Large Orange Salt Freshly Ground Black Pepper
Preparation:


You can serve with your family and friends.
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