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Chicken >> Chicken Achaar
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Chicken >> Chicken Achaar

 

Ingredients:
						
1 Kg Chicken 2 Tsp Garlic Paste 1 Tsp Ginger Paste ½ Tsp Fenugreek Seeds 1 Tsp Nigella Seeds 1 Tsp Fennel Seeds 1 Tsp Salt 1 Tsp Chilli Powder 12 Tablespoons Vinegar Oil & Garlic For ’baghar’
Preparation:
Boil Chicken In 1 Cup Of Water On Low Fire/ Heat.
Add All The Ingredients.
When The Water Dries, Remove From Stove.
Fry Garlic In Oil And Add To Chicken


Serve. You can serve with your family and friends.
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