Continental · Pizza
Cheesy Pizza Recipe
Cheesy Pizza is a Continental pizza recipe made with 12 ingredients in 15 steps.
Ingredients
- flour. . . . . . . . . . . . . . . . . . . . . . .225gm.
- salt. . . . . . . . . . . . . . . . . . . . . . . ¼ tsp
- yeast mix with 4-5tbsp hot water. . . .15gm
- sugar. . . . . . . . . . . . . . . . . . . . . . 1 tbsp
- evaporated milk. . . . . . . . . . . . . . . .150ml
- butter. . . . . . . . . . . . . . . . . . . . . .2 tbsp
- tomato sauce. . . . . . . . . . . . . . . . . ½ cup
- grated cheese. . . . . . . . . . . . . . . . .1 pkt
- large onions (cut into rings). . . . . . . . 2
- salt. . . . . . . . . . . . . . . . . . . . . . . . ½ tsp
- pepper powder. . . . . . . . . . . . . . . . .½ tsp
- butter (melted) . . . . . . . . . . . . . . . 2 tbsp
How to make Cheesy Pizza
- Mix yeast in hot water and leave it to be frosty.
- In a bowl put in the flour, salt, sugar and mix with milk and yeast.
- Add butter.
- Knead until dough become soft and pliable.
- Leave the dough to rise double in size.
- For the filling Mix chicken in the beaten egg along with salt and pepper powder.Leave aside.
- Punch into the dough with your hands and knead again and make into equal balls shape (as big as you want) and flatten the dough with a rolling pin.
- Sprinkle with flour if the dough is sticky.
- Put the mini round dough in a greased flat baking pan.
- Brush the mini pizza with tomato sauce.
- Add in a bit of chicken pieces in the centre, top with onion rings and grated cheese.
- Sprinkle a bit of melted margerine to get a crunchy taste.
- Do the same to all the other pizza.
- Pre heat oven for 180C and bake for 15-20 minutes.
- You can serve with chilli sauce.
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