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Today's Special Recipe - Asparagus with Cashews

Ingredients:

1 ½ pounds asparagus 2 tablespoons olive oil 2 teaspoons sesame oil 1 tablespoon fresh gi

....

Preparation:

Cut asparagus diagonally into 2 inch pieces.
Heat the oils together in a wok over high heat.
Add the ginger and stir fry for one minute.
Add the asparagus and stir fry until tender but still crisp 4 to 5 minutes.
Stir in the cashews and soy sauce.
Serve immediately...


Asparagus with Cashews Recipe >> View All Recipes
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