| Today's Special Recipe - Broccoli-Stuffed Chicken Breasts
Ingredients:
1 tablespoon canola or vegetable oil
½ cup minced shallots
1 pound mushrooms, minced
2 cu
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Preparation:
Heat oil in a wide frying pan over medium heat. Add shallots and mushrooms; cook, stirring occasionally, until shallots are soft, about 5 minutes.
Add broccoli and Madeira; cover and cook, stirring occasionally, until broccoli in tender-crisp to bite, about 5 minutes. Remove from heat and stir in Parmesan cheese and ¼ cup Jarlsberg cheese; let cool.
Rinse chicken and pat dry. Place each breast half between 2 sheets of plastic wrap and pound with a flat-surfaced ..
Broccoli-Stuffed Chicken Breasts Recipe >> View All Recipes |