Kamli Logo
quranraj.com 
Visa-Immigration.info
Domian Registration and Hosting Solution
TipsJunction.com

Try_n_Teast!
Breads >> Green Poori
Bookmark and Share
Breads >> Green Poori

 

Ingredients:
						
3 Cups Wheat Flour 1 Tbsp. Ghee 1 Tbsp. Curds ½ Bunch Palak Salt To Taste Warm Water For Kneading (if Needed) Ghee To Deep Fry
Preparation:
1-sieve Salt And Flour Together.
2-add Ghee And Curds And Mix Well.
3-grind Palak Into Thick Paste And Add Little By Litte To Knead Dough (if Needed Add Little Warm Water To Knead).
4-make A Soft Pliable Dough.
5-keep Covered With A Moist Cloth For 10 Minutes.
6-make Small Apricot Sized Balls.
7-roll Into Thick Puries (4"diam.
Or As Desired) Some At A Time.
8-deep Fry In Hot Ghee.
Note : Allow To Puff Up, Flip And Fry Other Side Till Light Golden.
Drain And Serve Hot And Puffed.


You can serve with your family and friends.
Some Related Recipes
Baida Paratha
Taftan
Sheermal
Paneer Paratha
More Breads Recipes
Lets_Play_Now!
Read_Now
Sponsored Links
Mehndi_Designs