Continental · Chicken
Kfc Hot Shots Recipe
Kfc Hot Shots is a Continental chicken recipe made with 15 ingredients in 4 steps.
Ingredients
- Boneless chicken (cut it in square shape pieces)
- Eggs (1 to 2)
- Corn flour (4 tb sp)
- Maida (4 tb sp)
- Vinegar (2 tb sp)
- Soya sauce (1 tb sp)
- Chilli sauce (1 ½ tb sp)
- Black pepper (½ tea sp)
- Mustard powder (more than ½ tea sp)
- White pepper (1 tea sp+1 tea sp)
- Garlic cloves (4 to 5: paste or finely chopped)
- Salt (1 tea sp or to taste)
- Chinese salt (optional)
- Chicken cubes (2)
- Oil (1 tb sp + for frying)
How to make Kfc Hot Shots
- Steam the chicken pieces with oil (1 tb sp) + Chinese salt + garlic cloves (4 to 5) + vinegar (2 tb sp) + salt (to taste) + white pepper (1 tea sp)
- Make mixture in bowl with eggs + chille sauce (1 ½ tb sp) + Soya sauce (1 tb sp) + white pepper (1 tea sp) + black pepper (½ tea sp) + mustard paste (more than ½ tea sp) + Maida (4 tb sp) + corn flour (4 tb sp) + chicken cubes.
- If this mixture becomes too thick then 2 to 3 tb spoon of milk can be added.
- Coat the steamed chicken pieces with this mixture, deep fry and serve.
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Murgh Cholay