Kamli Logo
quranraj.com 
Visa-Immigration.info
Domian Registration and Hosting Solution
TipsJunction.com

Try_n_Teast!
Chicken >> Chicken Sante Fe
Bookmark and Share
Chicken >> Chicken Sante Fe

 

Ingredients:
						
2 Whole Chicken Breasts, Halved, Boned And Skinned 4 Tablespoons Jalapeno Jelly, Melted 2 Sweet Red Peppers, Roasted, Skinned* Marinade (recipe Follows)
Preparation:
Place Chicken Between 2 Pieces Wax Paper And Gently Pound To ¼-inch Thickness.
In Large Plastic Zip-lock Bag, Place Chicken In Single Layer.
Add Marinade, Close Bag, Refrigerate And Marinate, Turning Once, For L Hour.
Remove Chicken From Marinade And Place On Broiler Pan; Brush Liberally With Marinade.
Arrange Rack So Chicken Is 6 Inches From Heat And Broil About 8 Minutes.
Turn And Broil 8 Minutes More Or Until Chicken Is Brown And Fork Can Be Inserted With Ease.
Brush Chicken With Melted Jelly.
Place 2 Roasted Pepper Strips To Form An X On Each Breast Half; Spoon On Remaining Jelly.
Return Chicken To Oven Until Brown And Slightly Glazed.


Makes 4 Servings. You can serve with your family and friends.
Some Related Recipes
Ginger Chicken
Chicken And Great Northern Beans In Phyllo
Baked Chicken Strips
Chicken And Potato Taco Pie
More Chicken Recipes
Lets_Play_Now!
Read_Now
Sponsored Links
Mehndi_Designs