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Chicken >> Chicken And Dressing Casserole
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Chicken >> Chicken And Dressing Casserole

 

Ingredients:
						
1 (2 ½ To 3-pound) Chicken, Stewed And De-boned ½ Cup Butter, Melted 1 (12-ounce) Package Stuffing Mix 1 Can Sliced Mushrooms, Drained 1 Cup Sour Cream 1 ½ Cup Chicken Broth 1 Can Cream Of Chicken Soup
Preparation:
Preheat Oven To 350*f (175*c) Combine Stuffing Mix And Butter; Mix Well.
Spread ¾ Of Stuffing Mixture In Bottom Of Greased 13 X 9 X 2-inch Casserole Dish.
Lay Pieces Of Chicken On Top Of Stuffing.
Add Mushrooms.
In Medium Bowl, Combine Sour Cream, Cream Of Chicken Soup And 1 Cup Of Chicken Broth.
Spoon Over Chicken And Dressing.
Drizzle With Remaining ½ Cup Chicken Broth Over All.
Bake For 45 Minutes.


Serves 4 To 6. You can serve with your family and friends.
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