Honey Apple Chicken Recipe

Ingredients

• 1 sm can evaporated milk
• Topping:
• 2 beaten eggs
• bread crumbs
• 2 tbsp light brown sugar
• flour
• ½ cup raisins
• 4 chicken cutlets
• Honey
• cooking oil
• Stuffing mix:
• 3 apples cored and peeled, diced

How to make Honey Apple Chicken

1. Prep the meat:
2. Dip chicken cutlets first in milk, flour, eggs, breadcrumbs, in hot oil pan fry each cutlet till golden.
3. drain on papertowels.
4. To Stuff:
5. Cook all stuffing ingredients in a small pot till softened.
6. Take a cutlet and put a large spoonful of stuffing in center, roll and press cutlet together, placing in a buttered corningware dish seam down.
7. Lightly drizzle honey over stuffed cutlets, cover and bake @ 350 degrees for 20 minutes covered, 5 minutes uncovered.