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			         Ingredients: 
						Preparation:                  
                  	1.chop Onions And Garlic And Sauté In A Mixture Of Oil And Butter Until Golden Brown.
2.add Tomatoes And Cook For 10 Minutes, Then Add Cleaned Prawns, Salt, Pepper, Chili Powder, Sugar And ½ Cup Of Water.
3.cook Till The Prawns Are Pink, Add The Bay Leaves And Olives.
4.serve Hot.
					
					  	
						
									
								You can serve with your family and friends.Prawns, 
Peeled 4 Cups Garlic, 
Slices 8 Cloves 
Chili Powder 1 Tsp. 
Water 1 Cup 
Sugar 1 Tbsp. 
Onions 4 Nos. 
Tomatoes, Peeled, Seeded & Chopped 6 Nos. 
Bay Leaves 6 Nos. 
Olives, Chopped 
2 Tbsps. Pepper 
1 Tbsp. Butter 
4 Tbsps. 
Salad Oil 4 Tbsps. 
Salt 1 Dsp.
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