Sea Food
>> Prawns In Ginger And Soya Sauce
Ingredients:
prawns-1 Kg (washed In Salt And Garlic Water)
Garlic-15 Cloves (peeled And Thinly Sliced)
Lemons-4
Black Pepper-1 Tsp (ground)
Soya Sauce-1 Tsp
Oil-3 Tsp
Salt To Taste
Ajinomoto-1 Tsp
Preparation:
heat Oil In Pan.
Add Prawns With The Salt And Fry.
When All The Water Has Evaporated From The Prawns Add Sliced Garlic, Black Pepper And Soya Sauce To It.
Also Sprinkle Ajinomoto On The Prawns; Cover With A Tight Lid.
Cook On Medium Heat For 15 Minutes.
Remove From Heat And Serve.
You can serve with your family and friends.
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