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Beef >> Lubnani Kabab
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Beef >> Lubnani Kabab

 

Ingredients:
						
- Beef Mince 1kg - Mashed Boiled Potatoes ½ Cup - Mashed Boiled Peas ½ Cup - Mashed Boiled Macaronis ½ Cup - Salt & Red Chili Powder To Taste - Garlic Paste ¼ Tsp. - Salt ½ Tsp. For Mince - Coriander Leaves Few Sprigs - 1 Egg - Bread Crumbs For Coating
Preparation:
Boil Mince With Salt And Garlic Paste. Cook And Dry Add Rest Of The Ingredients Except Egg And Crumbs. Blend In A Processor To Make A Fine Mince. Shape Into Cylindrical Kababs Coat With Eggs & Crumbs.
Deep Fry & Serve Hot .


You can serve with your family and friends.
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