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						Salad
					
						>> Quick Canned Bean Salad				  
				   Ingredients: 
						Preparation:                  
                  	Drain Beans, Rinse Under Cold Water, Drain, Placein Salad Bowl With Onion And Pepper.combine Sugar, Vinegar And Oil,pourover Salad; Toss Well.
					
					  	
						
									
								You can serve with your family and friends.Red Kidney Beans. . . . . . . . . . . . . . . . .  300g Can
Sliced Green Beans. . . . . . . . . . . . . . . .  400g Can 
Butter Beans. . . . . . . . . . . . . . . . . . . .  310g Can
Sliced Onion. . . . . . . . . . . . . . . . . . . . . 1 
Green Pepper Sliced. . . . . . . . . . . . . . . . 1
Sugar. . . . . . . . . . . . . . . . . . . . . . . . .  ¼ Cup
White Vinegar. . . . . . . . . . . . . . . . . . . .  ½ Cup
Oil. . . . . . . . . . . . . . . . . . . . . . . . . . . . ½ Cup
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