Pakistani · Sea Food
Fish Boti Recipe
Fish Boti is a Pakistani sea food recipe made with 10 ingredients in 3 steps.

Ingredients
- Fish finger 1 kilogram
- Ginger Powder paste ½ teaspoon
- Garlic Powder paste ½ teaspoon
- Black Pepper Powder powder ½ teaspoon
- Chilli Powder powder ½ teaspoon
- Garam Masala powder ¼ teaspoon
- Iodized Salt ½ teaspoon
- Lemon juice ¼ cup
- Chat Masala Powder 2 teaspoon
- Oil 2 tablespoon
How to make Fish Boti
- 1-Mix all the ingredients and marinade for 1 hour.
- 2-Put the meat on skewers and Bar.B.Q.
- on coal, occasionally basting the fish with oil.
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