Baked Ranch Parmesan Chicken Recipe

Ingredients

• 6 chicken breasts halves
• ½ cup ranch style dressing
• 1 cup bread crumbs
• ½ cup freshly grated Parmesan cheese
• 1 teaspoon cracked black pepper
• 1 teaspoon sage
• ½ teaspoon salt

How to make Baked Ranch Parmesan Chicken

1. Marinate chicken in the ranch dressing for 4 hours or overnight.
2. Preheat oven to 450*F (230*C).
3. Combine bread crumbs, Parmesan cheese, black pepper, sage and salt and mix well.
4. Coat the marinated breasts in breading mixture and place in a 9 x 13 x 2-inch baking dish.
5. Bake for 20 minutes, then reduce to 350*F (175*C) and bake for additional 30 minutes or until done and juices run clear.

Notes