Chicken Casserole Recipe

Ingredients

• 1 (2 ½ to 3-pound) chicken, stewed and de-boned
• 1 (10.5-ounce) can condensed cream of mushroom soup
• 1 cup (8-ounces) shredded cheddar cheese
• 1 teaspoon prepared mustard
• ¼ cup Miracle Whip brand salad dressing
• 1 sleeve Ritz crackers, crushed
• ¼ cup (½ stick) margarine or butter, melted

How to make Chicken Casserole

1. Mix chicken, soup, cheese, mustard, and Miracle Whip in a bowl.
2. Place mixture into a lightly greased medium casserole dish.
3. Crumble crackers on top and drizzle evenly with margarine.
4. Bake at 350*F (175*C) until bubbly, about 45 minutes.

Notes