Pakistani · Dessert

Anday Ka Halwa Recipe

Name: Anday Ka Halwa
Cuisine: Pakistani
Ingredients: 12 eggs; 1 cup sugar; 4-5 green cardamom (Chhoti Ilaichi) - seeds; 1 cup ghee (not oil); dry fruits - pistachio (Pistay), almond (Badam), raisins (Kishmish)

Anday Ka Halwa is a Pakistani dessert recipe made with 5 ingredients.

Ingredients

12 eggs
1 cup sugar
4-5 green cardamom (Chhoti Ilaichi) - seeds
1 cup ghee (not oil)
dry fruits - pistachio (Pistay), almond (Badam), raisins (Kishmish)

How to make Anday Ka Halwa

Mix all into a pot and cook over a low flame stirring constantly till the mixture is light brown and dry. Put onto a plate and flatten into a 1" layer. After it cools down cut into small pieces.