Basic Cookie Dough Recipe

Ingredients

• Flour . . . . . . . . . . . . . . . . . . . . . 3 Cup
• Chopped Dtes . . . . . 1 Cup
• Salt . . . . . . . . . . . . . . . . . . . . . 1tbsp
• Brown sugar . . . . . . . . . . . . . 1 ½ Cup
• Margarine . . . . . . . . . . . . . . . . . 1 Cup
• Eggs . . . . . . . . . . . . . . . . . . . . . 2
• Baking soda . . . . . . . . . . . . . . . ½ tbsp
• Baking powder . . . . . . . . . . . . 1tbsp
• Finely chopped pecans . . . . . . 1Cup
• Heath bar . . . . . . . . . 1 Cup
• Chopped nuts . . . . . . . . . . . . . . 1 Cup

How to make Basic Cookie Dough

1. Preheat oven to 350 degrees F.
2. Mix all ingredients all at once.--Chill dough( you do not have to chill it) and roll into 1 inch balls and place on cookie sheet and bake 11-13 minutes until golden brown.
3. The basic recipe is also delicious on its own or frosted.
4. Optional additions to try