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Continental · Breakfast

Cheese Straws Recipe

Cheese Straws is a Continental breakfast recipe made with 4 ingredients in 6 steps.

Ingredients

  • Flour. . . . . . . .4 oz.
  • Butter. . . . . . . 3 oz.
  • Dry grated cheese. . . . . 2 oz.
  • Egg. . . . . . . . .1 No (yolk)

How to make Cheese Straws

  1. Mix ingredients to rich short crust pastry, chill before rolling out ¼” thick.
  2. Cut into even strips ¼” wide and 4” long.
  3. Shape few into rings.
  4. Bake for 10 minutes till golden brown.
  5. When cold, lift the straws off paper and slip 4 or 5 into each ring.
  6. Arrange on serving dish.

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