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Arabic · Raita and Chetni

Tomato & Coriander Salad Recipe

Tomato & Coriander Salad is a Arabic raita and chetni recipe made with 6 ingredients in 6 steps.

Ingredients

  • ½ cup of chopped fresh coriander leaves
  • 1 hot chili pepper, small, seeded and finely chopped
  • 5 medium ripe tomatoes, peeled
  • 4 Tablespoon fresh lemon juice
  • ¼ cup virgin olive oil
  • salt

How to make Tomato & Coriander Salad

  1. Slice the peeled tomatoes and place in a bowl .
  2. Sprinkle the chopped coriander over the tomatoes.
  3. Mix the chopped chili pepper with the lemon juice and 1 teaspoon of salt.
  4. Beat the olive oil into the chili-lemon juice mixture.
  5. Pour over the tomatoes and coriander.
  6. Let rest 15 minutes before serving.

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