Pakistani · Raita and Chetni
Alooo Bukharey Ki Chatni Recipe
Alooo Bukharey Ki Chatni is a Pakistani raita and chetni recipe made with 3 ingredients in 5 steps.
Ingredients
- 1 cup Sugar
- ½ lbs aaloo bukharay (Prunes)
- 1 drop Red Food Color (Optional)
How to make Alooo Bukharey Ki Chatni
- Wash the Aaloo Bukharay throughly and soak them in some water for about 2 hours.
- In a saucepan add about ½ a cup of water, the sugar and the Aaloo Bhukaray and cook it on low heat.
- Add the food color if you want the sauce to take on a reddish tinge.
- When the sauce is thick and the pits have been separated from the Aaoloo Bhukaray, remove from heat and put aside to cool.
- Serve as a condiment .
More raita and chetni recipes
-
Raita and Chetni
Imli Ki Meethi Chutney
-
Raita and ChetniAaloo Ka Raita
-
Raita and ChetniDahi Podina Chatni
-
Raita and Chetni
Garlic (Lehsan) Chutney
-
Raita and ChetniTomato Chatni
-
Raita and Chetni
Pullinji (Spicy Ginger Chutney)