Pakistani · Raita and Chetni

Dahi Ki Chutney Recipe

Dahi Ki Chutney is a Pakistani raita and chetni recipe made with 8 ingredients in 2 steps.

Ingredients

  • 1 cup fresh coriander leaves
  • ½ cup mint leaves
  • 3-4 green chillies
  • 1 garlic cloves, crushed
  • ½ tsp. chili powder
  • ½ tsp. mango powder
  • salt to taste
  • 1-1 ½ cup plain yogurt, beaten

How to make Dahi Ki Chutney

  1. Place all the ingredients except yogurt in a food processor or blender and blend to a puree.
  2. Mix well in yogurt.

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