Pakistani · Raita and Chetni
Raita Recipe
Raita is a Pakistani raita and chetni recipe made with 10 ingredients in 4 steps.
Ingredients
- 250g yogurt
- ¼ cup fresh milk
- 1 cucmber, peeled fine chopped
- 1 tomato, fine diced
- ¼ bell pepper,cut in thin stripes
- ¼ ts ground black pepper
- salt to taste
- ¼ ts Zeera
- few fresh mint leaves roughly chopped.
- 1 hot green chilli fine chopped.
How to make Raita
- Nothing easier than preparing this excellent Raita.
- Pour milk into yogurt and stir with spoon to make thick creamy paste.
- Now add all other ingredients and yummy Raita is ready.
- Serve with grilled meats or why not to try simply with oven hot Nan.
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