Raspberry Mint Iced Tea Recipe

Ingredients

• 1 (32 oz.) bottle raspberry beverage
• 4 cups boiling water
• 5 tea bags
• ¼ cup mint leaves, crushed
• ¼ cup sugar
• Ice
• Fresh raspberries, if desired
• Lemon slices, if desired

How to make Raspberry Mint Iced Tea

1. Pour boiling water over tea bags and mint in a 2-quart heat-proof pitcher.
2. Let stand for 10 minutes.
3. Remove tea bags and mint.
4. Add sugar and raspberry drink; stir until sugar is dissolved.
5. Serve over ice; garnish with raspberries and lemon slices, if desired.
6. Makes 8 (8 oz.) servings
7. Preparation time: 15 minutes