Continental · Thai

Beef Salad (Yam Nua ) Recipe

Beef Salad (Yam Nua ) is a Continental thai recipe made with 10 ingredients in 8 steps.

Ingredients

  • lean beef. . . . 400 g (13 ½ oz)
  • oil. . . . .1 tbs
  • salt
  • pepper
  • fish sauce. . . .1 ts
  • onions. . . . 2
  • coriander stem. . . . 1
  • lemon juice. . . . 3 tbs
  • fish sauce. . . .3 tbs
  • sugar. . . .1 tbs

How to make Beef Salad (Yam Nua )

  1. Season beef with salt, pepper and fish sauce.
  2. Fry in a pan with some oil.
  3. Take beef out of the pan, let cool and slice.
  4. Slice onions.
  5. Chop coriander.
  6. Fry onions in a pan.
  7. Mix a sauce with onions, coriander, lemon juice, fish sauce and sugar.
  8. Combine beef and sauce and mix.

Notes

Serves: 4
Timing: 25 minutes

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