Beef With Soy Sauce (Nua Pad Long) Recipe

Ingredients

• lean beef. . . . . .400 g (13 ½ oz)
• sweet soy sauce. . . . . .4 tbs
• corn starch. . . . . . 2 tbs
• oil. . . . .2 tbs
• balsimico vinegar. . . . . .2 ts
• sherry. . . . . 3 tbls
• brown sugar or white sugar. . . . 2 tsp
• salt
• oil. . . . . 4 tbs
• sesame oil. . . . . .2 ts

How to make Beef With Soy Sauce (Nua Pad Long)

1. Cut meat into thin slices.
2. Mix it with soy sauce and some oil.
3. Add cornstarch and knead the meat with the soy sauce and oil mixture.
4. Mix soy sauce with balsamico vinegar, sherry, sugar and salt.
5. Heat 4 tbls of oil in a Wok or large pan.
6. Add meat and stirfry some minutes.
7. Add soy sauce mixture and let cook until smooth.
8. TIPP: Serve with rice or salad.

Notes