Garlic Dilled Chicken Mirage - Chicken

Chicken >> Garlic Dilled Chicken Mirage

Ingredients:

						
4 Boneless, Skinless Chicken Breast Halves, Cut In Bite-size Pieces
2 Tablespoons Extra Light Olive Oil
¾ Cup Diced Onion
10 Garlic Cloves, Minced
1 Can (l6 Ounces) Chicken Broth
3 Cups Fresh Broccoli Flowerets, Chopped
3 Carrots, Peeled And Cut In Thin Strips
6 Mushrooms, Chopped
1/3 Cup Marinated Sun-dried Tomatoes Packed In Oil, Drained And Chopped
2 Teaspoons Dried Dill
1 Teaspoon Dried Parsley
1 Teaspoon Pepper
1 ½ Tablespoons Cornstarch, Dissolved In ¼ Cup Cold Water
1 Package (8 Ounces) Extra Wide Egg Noodles, Cooked According To Package Directions

Preparation:
In Large Saucepan, Place Olive Oil And Heat Over Medium-high Temperature.
Add Chicken And Onion And Stir-fry Until Chicken Is Cooked Through, About 4 Minutes.
Stir In Garlic; Then Add Chicken Broth, Broccoli, Carrots, Mushrooms, Sun-dried Tomatoes, Dill, Parsley And Pepper.
Cover And Cook About 5 Minutes More Or Until Vegetables Are Tender Crisp.
Add Cornstarch And Cook, Uncovered, Until Slightly Thickened, About 2 Minutes More.
Place Noodles On Serving Dish And Arrange Chicken Mixture Over Top.

Makes 4 Servings. You can serve with your family and friends.