Kamli Logo
quranraj.com 
Visa-Immigration.info
Domian Registration and Hosting Solution
TipsJunction.com

Try_n_Teast!
Chicken >> Chicken Nuggets
Bookmark and Share
Chicken >> Chicken Nuggets

 

Ingredients:
						
1 Pound Of Boneless Chicken Tenders 1/3 Cup Of All-purpose Flour (maida) ¼ Tsp. Of Baking Soda ¼ Tsp. Of Salt 1 ½ Tsp. Of Vinegar (sirka) 1/3 Cup Of Water Cooking Oil (for Deep Frying)
Preparation:
1) Cut Chicken Into Nugget-size Pieces, About 1x½-inch.
2) Put Oil In Deep Fryer Or Put About 2 To 3 Inches In A Dutch Oven; Heat To 360o.
3) Mix Flour With Salt In A Small Bowl.
Mix Vinegar With Baking Soda.
Add Vinegar Mixture And Water To The Flour Mixture; Beat Until Smooth.
4) Dip Chicken Pieces Into Batter; Allow Excess Batter To Drip Off Into The Bowl.
Fry Chicken Nuggets, 4 To 6 At A Time, Until Golden Brown, Or About 4 Minutes For Each Batch.


You can serve with your family and friends.
Some Related Recipes
Grilled Chicken Caribe Salad
Angel Hair Pasta With Lemon And Chicken
Chicken Fritters With Chili Cheese Sauce
Cheese And Chicken Enchiladas
More Chicken Recipes
Lets_Play_Now!
Read_Now
Sponsored Links
Mehndi_Designs