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Chicken >> Chicken Tandoori
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Chicken >> Chicken Tandoori

 

Ingredients:
						
1 Whole Chicken 1 Tsp. Garlic (lehsan) 1 Tsp. Ginger (adrak) 1 Pinch Of Orange Food Color Or 1 Tsp Kashmiri Chili (lal Mirch) Powder 1 Tsp Chili (lal Mirch) Powder ½ Tsp Salt 3-4 Tbs. Lemon Juice 2 Tbs. Oil 2 Tbs. Yogurt
Preparation:
Mix Together All The Ingredients And Coat The Chicken With It. Leave To Marinate For 3-4 Hours. Bake In Oven At 400f Till Done. Serve With Raita, Salad And Naan.

Serving: 2 To 3 Persons You can serve with your family and friends.
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