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Cakes >> Banana Cheese Cake
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Cakes >> Banana Cheese Cake



1 Small Package Pineapple Gelatin
1 (8 Ounce) Package Cream Cheese
1 Cup Sugar
1 Teaspoon Vanilla
2 Bananas Mashed
1 Cup Graham Cracker Crumbs
3 Tablespoons Butter, Melted
1 (14 Ounce) Can Evaporated Milk; Chilled
3 Tablespoons Lemon Juice

Dissolve Gelatin In 1 Cup Boiling Water; Cool.
Combine Cream Cheese, Sugar And Vanilla In Mixing Bowl, Blending Well.
Add Bananas To Cream Cheese Mixture; Beat Until Fluffy.
Add Gelatin To Banana Mixture Gradually; Blend Thoroughly.
Chill Until Thickened, Stirring Occasionally.
Mix Graham Cracker Crumbs And Butter Thoroughly.
Press Half The Mixture Evenly Onto Bottom Of 12 By 7 Inch Baking Dish.
Whip Evaporated Milk Until Thickened; Add Lemon Juice.
Beat Milk Mixture Slightly; Fold Into Whipped Milk Mixture.
Turn Into Crumb Lined Dish; Sprinkle Remaining Crumbs Over Top.
Cover And Chill Until Set.

You can serve with your family and friends.
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