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Chicken >> Mixed Vegetable Salad (arabian)
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Chicken >> Mixed Vegetable Salad (arabian)

 

Ingredients:
						
Cucumbers. . . . . . . . . . . 4 Tomatoes. . . . . . . . . . . . 4 Medium Onion. . . . . . . . . .1 Carrots. . . . . . . . . . . . . .3 Small Lttuce. . . . . . . . . . . 3 Large Green Bell Peppers. . . 2 Large Red Bell Pepper. . . . . 2 Olives, Pitted. . . . . . . . . ¾ Cup Salt-. . . . . . . . . . . . . . . 1 Tsp. Pepper -. . . . . . . . . . . . . ½ Tsp Lemon Juice-. . . . . . . . . . 2 Tbsp Olive Oil -. . . . . . . . . . . . 2 Tbsp
Preparation:
1.tear The Lettuce Leaves Into Large Pieces.
Cut The Tomato Into Wedges.
Half The Cucumbers And Carrots Lengthwise, Then Slice Them Thinly.
Thinly Sliced The Onion.
Half Bell Pepper, Remove Seeds And Cut Into Thin Slices.
2. Place The Lettuce Leaves Tomatoes, Cucumber, Onion, Olive And Bell Pepper In A Salad Bowl. 3.put Lemon Juice.
Olive Oil, Salt And Pepper Together In A Screw Top Jar And Shake Well.
Pour The Dressing Over The Salad.
Toss Lightly And Serve


You can serve with your family and friends.
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