Pakistani · Vegetable

Vegetable N Cheese Burger Recipe

Name: Vegetable N Cheese Burger
Cuisine: Pakistani
Ingredients: carrot 2 grated; potato 2 boiled n grated; capsicum 1 grated; green peas ½ katori boiled n mashed; cabbage ½ katori boiled n mashed; salt to taste; black pepper to taste

Vegetable N Cheese Burger is a Pakistani vegetable recipe made with 7 ingredients in 3 steps.

Ingredients

carrot 2 grated
potato 2 boiled n grated
capsicum 1 grated
green peas ½ katori boiled n mashed
cabbage ½ katori boiled n mashed
salt to taste
black pepper to taste

How to make Vegetable N Cheese Burger

mix all ingredients n distrbute in 4 balls or tikkis n shallow fry on a nonstick
till light red in colour now toast the burger bun on the tawa n
apply tomato ketchup and place the tiki between the halves

Notes

always put a fancy toothpick as it will serve as dual advantage one
it will attract the child n 2 it will keep the burger intact n always put some
french fries as it goes well can also use left over veg plus any dal for this
tikki dal makes it tastes better and add to the nutritional value.