2 Cups Prepared Mashed Potatoes
1 (1.25-ounce) Package Ortega® Taco Seasoning Mix, Divided Use
1 Tablespoon Vegetable Oil
1 Pound Ground Chicken Or Turkey
½ Cup Chopped Onion
1 Small Red Bell Pepper, Seeded And Chopped
1 (16-ounce) Can Ortega® Refried Beans
½ Cup Ortega Salsa - Homestyle Recipe (mild)
¼ Cup Water
Preparation:
preheat Oven To 350of.
Lightly Grease 13x9x2-inch Ovenproof Baking Dish.
Combine Potatoes And 2 Tablespoons Seasoning Mix In Medium Bowl; Spoon Into Prepared Pie Plate To Form Crust.
Heat Oil In Medium Skillet; Add Chicken, Onion And Bell Pepper.
Cook Until Chicken Is Cooked Through And No Longer Pink.
Stir In Beans, Salsa, Water And Remaining Seasoning Mix; Cook Until Heated Through.
Pour Into Potato Crust.
Bake For 30 Minutes; Top With Lettuce, Cheese And Olives, If Desired.
Makes 6 Servings.
You can serve with your family and friends.
