Kamli Logo
quranraj.com 
Visa-Immigration.info
Domian Registration and Hosting Solution
TipsJunction.com

Try_n_Teast!
Sea Food >> Sizzling Garlic Prawn
Bookmark and Share
Sea Food >> Sizzling Garlic Prawn

 

Ingredients:
						


- 350 G. Peeled Prawn - 1 Tbsp. Lemon Juice - Cup Freshly Made Chicken Stock - Tsp. Salt - Tsp. Chinese Salt - Tsp. White Pepper - 1 Tbsp. Soy Sauce - 1 Tsp. Vinegar - 1 Tsp. Cornflour - Tsp. Garlic Paste - 10 Water Chestnuts - 2 Spring Onions, Slice Thinly - 1 Tbsp. Ketch Up - Tsp. Sugar - 1 Tsp. Hot Sauce - Cup Oil
Preparation:

1.marinate The Prawns With Lemon Juice, ¼ Teaspoon Salt And 1 Teaspoon Soy Sauce For An Hour.
2. Mix The Corn Flour, Salt, Chinese Salt Soy Sauce, White Pepper, Vinegar And Chicken Stock In A Small Sauce Pan.
Stirring Constantly, Bring To Boil And Simmer For 4-5 Minutes.
Keep Hot. 3. Heat Oil In A Wok Add Garlic Paste And Stir Fry For Few Seconds, Add Spring Onions, Water Chestnuts And Prawns.
Stirring Frequently, Fry The Vegetables And Prawn For 2-3 Minutes. 4. Pour The Sauce, Ketch Up, Sugar And Hot Sauce Over It And Stir Fry For 1 Minute.
Adjust The Seasoning. 5. Transfer To A Heated Chinese Iron Serving Dish (for Sizzling) 5. Serve With Plain Or Fried Rice.



You can serve with your family and friends.
Some Related Recipes
Masala Fish Curry
Fish Karahi
Curry Fish
Grilled Salmon
More Sea Food Recipes
Lets_Play_Now!
Read_Now
Sponsored Links
Mehndi_Designs