Kamli Logo
quranraj.com 
Visa-Immigration.info
Domian Registration and Hosting Solution
TipsJunction.com

Try_n_Teast!
Italian >> Zabaglioni
Bookmark and Share
Italian >> Zabaglioni

 

Ingredients:
						
Egg Yolks. . . . .4 Caster Sugar. . . . 3 Tbsp Marsala. . . . .120ml/4fl.oz
Preparation:
Put The Egg Yolks And Sugar In The Bowl And Whisk Until The Mixture Is Light And Creamy.
Place Bowl Over A Pan Of Simmering Water, Add The Marsala And Continue To Beat With A Whisk Until The Mixture Becomes Thick And Forms Soft Peaks.
Spoon The Zabaglione Individual Glasses And Serve Immediately.


Serves: 4 You can serve with your family and friends.
Some Related Recipes
Baked Zucchini Boats
Quattro Formaggi Pizza
Gazpacho Salad
Baked Spinach Pie
More Italian Recipes
Lets_Play_Now!
Read_Now
Sponsored Links
Mehndi_Designs