Pakistani · Vegetable
Spicy Potato Recipe
Spicy Potato is a Pakistani vegetable recipe made with 11 ingredients in 8 steps.
Ingredients
- ½ cup Oil
- 1 tsp Salt
- ¼ tsp Onion seeds
- Ginger / Garlic paste 1 tsp
- ½ tsp Mustard seeds
- 250 gms Potatoes peeled and cubed
- 4 - 5 curry leaves2 cups water
- ½ tsp Turmeric powder
- ½ tsp Aniseeds
- 1 tsp Red Chilly powder
- ½ tsp Cummin seeds
How to make Spicy Potato
- instructions
- Heat the oil.
- Fry the onion seeds, mustard seeds aniseeds and curry leaves for a second.
- Add the turmeric powder, red chilly powder, salt and ginger / garlic with approximately
- 2 tablespoons of water.
- Stir and fry till the water dries and you can see the oil.
- Add the potatoes alongwith 2 cups of water.
- Cover the pot and cook over a low heat till the water dries and the potatoes are tender
Notes
serve for three peoples
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