Kamli Logo
quranraj.com 
Visa-Immigration.info
Domian Registration and Hosting Solution
TipsJunction.com

Try_n_Teast!
Sea Food >> Fire Baked Fish
Bookmark and Share
Sea Food >> Fire Baked Fish

 

Ingredients:
						
Salt And Pepper 1 Big Fish (salmon, Trout, Perch) Butter Lemon Slices
Preparation:
Gut And Scale The Fish.
Place Lemon In The Fish And Rub All Over With Butter.
Sprinkle With Salt And Pepper And Wrap In A Big Piece Of Tinfoil.
Bake On A Smooth Flat Rock Really Close To The Fire (but Not In It!).
Use Some Long Sticks To Get It Out.
Note: The Amount Of Time It Takes To Cook Varies Depending On The Size Of Fish And How Close It Is To The Fire.
Just Keep Checking It, It Will Be Done When The Flesh Flakes Easily With A Fork


You can serve with your family and friends.
Some Related Recipes
Fish Kababs
Masala Fish Curry
Fish/shrimp Salan
Curry Fish
More Sea Food Recipes
Lets_Play_Now!
Read_Now
Sponsored Links
Mehndi_Designs